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Peel the potatoes and cut them lengthwise into ½ in.-thick slices. Turn each side flat and slice again lengthwise into even ½ in.-thick fries. Place the potatoes in a bowl and cover with cool water. Let them soak for at least 30 mins. (up to overnight).
If you or your kids love the taste of fast-food chicken nuggets, this is a much healthier option, and doing it yourself means you know they contain only good-quality chickenwithout any fillers,additives, or other unwanted ingredients.
Of course, it isn’t really about age.Anyone who think plain fish sticks are boring will prefer this more flavorful version.
This cake is delicious when served perfectly plain, especiallywhile still warm. For a fancier presentation or to stretch it to serve more, top cake slices with whipped cream and fresh pitted cherries.
Yield: 4 servings Prep Time: 10 minutes Cooking Time: 12 minutes 4 (6-ounce) boneless pork chops 2 tablespoons of pork rub 1 tablespoon of olive oil